M. Ann Tutwiler

• Special Representative of the Director-General, Food and Agriculture Organization of the United Nations (FAO)
  United Nations

Degree in Political Science, Davidson College; Master's in Public Policy, Kennedy School of Government, Harvard University; certificates in Agribusiness Management, Purdue University and INSEAD. Formerly: Director, Government Relations, North American oilseed crushing and corn refining companies of Eridania Beghin-Say. President and Chief Executive Officer, International Food and Agriculture Trade Policy Council; Managing Director, Agricultural Markets, Global Development Program, William and Flora Hewlett Foundation; Advisor on international trade, Sustainable Development Group, Africa Bureau, USAID; Senior Advisor, International Affairs to Undersecretary for Research, Education and Economics, US; Coordinator, Global Food Security, USDA; Deputy Director-General (Knowledge), Food and Agriculture Organization of the United Nations (FAO).