Agriculture, Food and Beverage

Here's the real impact of the food we eat on the environment

New research examines the environmental impact of the food we eat. Image: REUTERS/Stefan Wermuth

Stephen Clune

Senior Lecturer Sustainable Design, Lancaster University

Karli Verghese

Principal Research Fellow, RMIT University

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Image: The Conversation
Image: The Conversation
Image: The Conversation

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Agriculture, Food and BeverageFuture of the Environment

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