Global Health

Why are so many people getting a meat allergy?

An increasing number of people are becoming allergic to not just meat but any product coming from an animal, including dairy, gelatine and wool. Image: REUTERS/Todd Korol


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Image: Daniel Stier at Twenty Twenty

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Image: Daniel Stier at Twenty Twenty
Image: Daniel Stier at Twenty Twenty
Image: Daniel Stier at Twenty Twenty

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Global HealthAgriculture, Food and BeverageFood SecurityHealth and Healthcare


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