Agriculture, Food and Beverage

How to make your Thanksgiving more sustainable

Vegetable dishes can replace turkey as a main dish this Thanksgiving. Image: Pexels/fauxels

Linnea Harris
Reporter, EcoWatch
Share:
Our Impact
The Big Picture
Explore and monitor how Agriculture, Food and Beverage is affecting economies, industries and global issues
Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale
Stay up to date:

Agriculture, Food and Beverage

About 14.5 to 19% of all global greenhouse gas emissions are directly related to livestock grown for consumption, including the turkey on our Thanksgiving plates.
About 14.5 to 19% of all global greenhouse gas emissions are directly related to livestock grown for consumption, including the turkey on our Thanksgiving plates. Image: Pexels/ Kevin Malik

An Instagram post talking about how much food you need to keep guests happy. Thanksgiving
Use Savethefood.com’s Guest-imator portion-planning tool to determine how much food you’ll need. Image: Instagram/Savethefood

Start Thanksgiving on a green note by shopping more sustainably for your meal.
Start Thanksgiving on a green note by shopping more sustainably for your meal. Image: Unsplash/Milada Vigerova

Plant-based meats have come a long way and could potentially replace the turkey on Thanksgiving.
Plant-based meats have come a long way and could potentially replace the turkey on Thanksgiving. Image: Pexels/ Marianna OLE

Leftovers are the secret star of Thanksgiving.
Leftovers are the secret star of Thanksgiving. Image: Pexels/ cottonbro studio

Discover

What is the World Economic Forum doing to help ensure global food security?

Have you read?
Don't miss any update on this topic

Create a free account and access your personalized content collection with our latest publications and analyses.

License and Republishing

World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.

The views expressed in this article are those of the author alone and not the World Economic Forum.

Related topics:
Agriculture, Food and BeverageUnited StatesClimate Change
Share:
Global Agenda

The Agenda Weekly

A weekly update of the most important issues driving the global agenda

Subscribe today

You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.

1:40

This Vertical Farm Grows Mushrooms in the Desert

Orla Dwyer

March 16, 2023

About Us

Events

Media

Partners & Members

  • Join us

Language Editions

Privacy Policy & Terms of Service

© 2023 World Economic Forum