Bold Actions for Food as a Force for Good

23–24 November 2020

In support of involving next-generation leaders in the UN Food System Summit, “the Food Systems Innovation Challenge” was organized to surface innovative and cutting edge ideas.

In this challenge, 20 student teams from Universities from all over the world (Brazil, South Africa, the United States, The Netherlands, India, Czech Republic, Uganda, Belgium, and China), compete by presenting innovative, practical, and outstanding ideas on Food System Transformations. The final ideas of the teams are presented on this page, in the form of video pitches.

More info on the webpage of the Food Systems Innovation Challenge.



Team 1:
Victorious - Makerere University, Uganda







Team 2: Whole Grain - China Agricultural University, China







Team 4: The Spedibles - KU Leuven, Belgium








Team 5: African Food Systems - Stellenbosch University, South Africa






Team 6: Tropicalia - University of Sao Paulo-ESALQ, Brazil








Team 7: Makáni Feeders - University of Sao Paulo-ESALQ, Brazil








Team 8: ŘEŘICHY z ČZU - Czech University of Life Sciences Prague, Czech Republic








Team 9: Straw2Circle - NIFTEM, India









Team 10: SQUADRON - NIFTEM, India









Team 11: Impact - NIFTEM, India









Team 12: ProGreen - NIFTEM, India









Team 13: WURacious - Wageningen University & Research, The Netherlands








Team 14: Waste'Up - Mix of Universities, The Netherlands








Team 15: Biochampions - Cornell University, United States








Team 17: Sustainable Dietary Patterns - University of Vermont, United States








Team 18: Labels for You and Our Planet - Tufts University, United States









Team 19: The Big Show - Tufts University, United States










Team 20: Houston: Save the Waste - Tufts University, United States

About Us

Events

Media

Partners & Members

  • Join Us

Language Editions

Privacy Policy & Terms of Service

© 2023 World Economic Forum