All videos

These sachets make your fruit and vegetables last longer

Inspired by nature, they’re full of plant extracts and compounds. When placed near fruit and vegetables, they release natural compounds that activate the produce’s internal immune system. Slowing down the ripening process and preventing microbes from growing. The sachets were created by Indian start-up GreenPod Labs. The compounds are all safe and edible. They’re taken from vegetable sources such as corn and potato as well as spices and plant leaves.

Share:

About us

Engage with us

Quick links

Language editions

Privacy Policy & Terms of Service

Sitemap

© 2025 World Economic Forum