Hanane Mourchid
January 8, 2026
Japanese Electric Chopsticks Make Food Taste More Salty
Tests by designer Kirin Holdings show the 'smart' chopsticks make low-sodium food 1.5 times more tasty.
Topics:
Food, Water and Clean Air
Forum Stories newsletter
Bringing you weekly curated insights and analysis on the global issues that matter.
More on Food, Water and Clean AirSee all
More on Food, Water and Clean Air
See all
