Agriculture, Food and Beverage

A seafood fraud investigation DNA tested fish sold in the US. Here’s what they found

The most commonly mislabelled species were sea bass (55%) and snapper (42%). Image: REUTERS/Adriano Machado

Douglas Broom

Senior Writer, Formative Content

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Agriculture, Food and Beverage

Seafood Swaps
Seafood Swaps Image: Oceana
Sea Bass and Snapper Most Commonly Mislabeled
Sea Bass and Snapper Most Commonly Mislabeled Image: Oceana
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