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Book Overview: Shaping the Fourth Industrial Revolution

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Future of Food

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Future of Food

Explore the latest strategic trends, research and analysis

Europe’s fresh food supply is being threatened by coronavirus

A combination of consumer hoarding, disruption to supply chains and the lack of migrant workers is threatening food production and supply.

Nigel Hunt and Duncan Miriri · Reuters 31 Mar 2020

4 global news stories that have been overshadowed by the coronavirus crisis

From swarming locusts to the warmest winter on record in Europe and Asia, here are some important stories you may have missed.

Rosamond Hutt 16 Mar 2020

This app lets you order leftovers to help fight food waste

Food waste is a growing problem that this tech start-up wants to help solve – by finding new customers for unwanted meals.

Sean Fleming 11 Mar 2020

Nature loss is eating away at our food supply and diversity

Nature and biodiversity loss are having a substantial impact on what we eat and how we feed the world's populations.

Akanksha Khatri and Alexia Semov 03 Mar 2020

Chinese business battles the coronavirus, bad for your brain and other top stories of the week

Also in this week's round-up: what is happening to Fukushima after nuclear meltdown and 5 charts that bust migration myths.

Adrian Monck 28 Feb 2020

Agriculture, Food and Beverage

Avocado: the 'green gold' causing environment havoc

Intensive avocado farming in Mexico is causing water shortages, biodiversity loss and even earthquakes – what are the solutions?

Manuel Ochoa Ayala 24 Feb 2020

Environment and Natural Resource Security

These wild seed hunters go on perilous 'Indiana Jones' adventures to secure the food of our future

Climate change poses a major threat to food supplies - so these seed hunters set off to try and collect the wild relatives of 28 globally important crops.

Peter Beech · Global Center on Adaptation 24 Feb 2020

Blockchain could police the fishing industry - here's how

Tuna is overfished, with stocks of some species at historic lows. But blockchain technology could help to crack down on illegal fishing and make the industry more sustainable.

Kate Whiting 12 Feb 2020

A healthy human future depends on healthy oceans. Here's why

The oceans can play a huge role in feeding the planet's growing population - but we must avoid the mistakes we have made in land-based agriculture if we are to do this sustainably.

Gunhild A Stordalen 12 Feb 2020

Senegal turns to eco-farming to protect food supply as climate changes

With climate change threatening food supply in Senegal, these farmers are turning to agroecology, in the form of planting trees on farms, diversifying crops and their rotation and using o...

Nellie Peyton and Thomson Reuters Foundation · Thomson Reuters Foundation trust.org 05 Feb 2020

Could 'labriculture' be the future of food?

Shiok Meats, a Singapore based start-up has produced the world's first artificial shrimp grown in a lab from stem cells. The meat alternatives market is predicted to grow to $140 billion ...

Aradhana Aravindan and Travis Teo · Reuters 31 Jan 2020

Agriculture, Food and Beverage

Can collective action cure what's ailing our food systems?

The Food Action Alliance aims to address the world's fragmented agricultural production – and make our food systems more efficient.

Wiebe Draijer and Gilbert Fossoun Houngbo 22 Jan 2020

What’s for lunch? Sustainability on the Davos menu

With huge environmental impacts resulting from certain food such as meat through carbon emissions, organisers at Davos are offering sustainable, plant-based meals to improve personal heal...

Caroline Durand-Gasselin and Lisa Sweet 17 Jan 2020

Chile is tackling obesity by changing the way people think about food

Amid an escalating crisis, Chilean authorities took urgent action – bringing in innovative food regulations focused on three key areas.

Douglas Broom 17 Jan 2020

Internet of Things

This AI rubbish bin will help fight food waste at Davos

It weighs, photographs, and monitors all the food thrown into it, and now this smart bin will be helping boost sustainability at the World Economic Forum Annual Meeting.

Sean Fleming 17 Jan 2020

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