Agriculture, Food and Beverage

Here are 3 ways Ghana is supporting farmers to prevent a COVID-19 food crisis

Farmer educational campaign on W.H.O safety protocols in Tumu, Upper West Region, Ghana Image: Photo courtesy RMG Ghana Ltd

Sylvester Kwame Osei

Communications, Consultant

Prosper Tornyi

Community Manager (Data Science), 10 Academy-Berlin., 10 Academy-Berlin


Our Impact
The Big Picture
Explore and monitor how Agriculture, Food and Beverage is affecting economies, industries and global issues
Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale

Stay up to date:

Agriculture, Food and Beverage

Image: Financial Times
Regional distribution of COVID19 cases in Ghana, Ghana Health Service (March 2020)
Regional distribution of COVID19 cases in Ghana, Ghana Health Service (March 2020) Image: Ghana Health Service
Image: Farmerline
Undernourishment by country
Undernourishment by country Image: WFP Hunger Analytics Hub
Don't miss any update on this topic

Create a free account and access your personalized content collection with our latest publications and analyses.

License and Republishing

World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.

The views expressed in this article are those of the author alone and not the World Economic Forum.

Related topics:

Agriculture, Food and BeverageFood SecuritySustainable Development


Global Agenda

The Agenda Weekly

A weekly update of the most important issues driving the global agenda

Subscribe today

You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.

What can ants teach us about improving agriculture and transportation?

Scott Solomon

November 24, 2022

About Us
Partners & Members
Language Editions

Privacy Policy & Terms of Service

© 2022 World Economic Forum