Technological Transformation

You might be able to 3D print food. But would you eat it?

A small survey looks at people's attitudes to 3D printed food. Image: REUTERS/Franciszek Mazur/Agencja Gazeta

Deborah Lupton
Centenary Research Professor, University of Canberra
Bethaney Turner
Assistant Professor in International Studies, University of Canberra
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Technological Transformation

 170105-3d printed carrot Source TNO
Image: TNO
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Related topics:
Technological TransformationAgriculture, Food and BeverageChemical and Materials IndustryInnovation3D Printing
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