Food Security

Nature loss is eating away at our food supply and diversity

Loss of biodiversity has a steep cost. Image: Sandy Millar/Unsplash

Akanksha Khatri

Head, Nature and Biodiversity, World Economic Forum

Alexia Semov

Community Lead, Food Nature, World Economic Forum

Share:

Our Impact
The Big Picture
Explore and monitor how Food Security is affecting economies, industries and global issues
Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale

Stay up to date:

Food Security

Have you read?

Discover

What is the World Economic Forum doing about the coronavirus outbreak?

License and Republishing

World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.

The views expressed in this article are those of the author alone and not the World Economic Forum.

Related topics:

Food SecurityBiodiversityFuture of the Environment

Share:

Global Agenda

The Agenda Weekly

A weekly update of the most important issues driving the global agenda

Subscribe

You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.

Inflation: can central banks tame it? Hear the Radio Davos podcast
About Us
Events
Media
Partners & Members
Language Editions

Privacy Policy & Terms of Service

© 2022 World Economic Forum