Davos 2022

How nutrition can improve societal resilience

Chronic disease in Europe accounts for 86% of all deaths, and accounting for all these illnesses is poor nutrition. Image: Unsplash/Brooke Larke

Zara Ingilizian

Head of Shaping the Future of Consumption; Member of the Executive Committee, World Economic Forum

Andrew Moose

Head of Retail, Consumer Goods and Lifestyle Industries, World Economic Forum


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Davos 2022

Measuring the current and hidden nutrition related costs. Image: United Nations Food Systems Summit
Disruptors and investors are beginning to fill the supply-demand gap for healthy, appealing food and nutrition. Image: World Economic Forum

These catalysts raise public consciousness towards better health and nutrition Image: Edward Walker, University of California Los Angeles, College of Social Sciences

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