Agriculture, Food and Beverage

British chips are now one inch shorter due to climate change

The UK's summer heatwave affected its potato crop. Image: REUTERS/Eddie Keogh

Olivia Rosane

Freelance Reporter, Ecowatch

Share:

Our Impact
The Big Picture
Explore and monitor how Agriculture, Food and Beverage is affecting economies, industries and global issues
Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale

Stay up to date:

Agriculture, Food and Beverage

Image: BBC

Have you read?

License and Republishing

World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.

The views expressed in this article are those of the author alone and not the World Economic Forum.

Related topics:

Agriculture, Food and BeverageFuture of the EnvironmentUnited Kingdom

Share:

Global Agenda

The Agenda Weekly

A weekly update of the most important issues driving the global agenda

Subscribe

You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.

What is the climatarian diet, and is it better for the planet than going vegan or vegetarian?
About Us
Events
Media
Partners & Members
Language Editions

Privacy Policy & Terms of Service

© 2022 World Economic Forum