Switzerland

Fancy a bug burger? A Swiss supermarket is selling food made from insects

Switzerland has become the first European country to allow the sale of insect-based food for humans. Image: REUTERS/Michael Kooren

John McKenna

Senior Writer, Formative Content

Share:

The Big Picture
Explore and monitor how Agriculture, Food and Beverage is affecting economies, industries and global issues
Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale

Stay up to date:

Switzerland

Switzerland now allows sale of foods based on mealworms Image: REUTERS/Michael Kooren

Have you read?

License and Republishing

World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.

The views expressed in this article are those of the author alone and not the World Economic Forum.

Related topics:

SwitzerlandAgriculture, Food and BeverageFuture of the Environment

Share:

Global Agenda

The Agenda Weekly

A weekly update of the most important issues driving the global agenda

Subscribe

You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.

Freezing point on Swiss Alpine summits reaches a new high. Here's why it matters 
About Us
Events
Media
Partners & Members
Language Editions

Privacy Policy & Terms of Service

© 2022 World Economic Forum