Plant-based diets will be essential to the planet's future, report says

The desire for cheap food leads to unsustainable, intensive practices. Image: REUTERS/Jonathan Barrett

Johnny Wood

Senior Writer, Formative Content


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Many farmers are increasingly adopting unsustainable practices to create cheaper meat. Image: UN FAO/Our World in Data
Consumer demand for plant-based food is growing. Image: The Good Food Institute

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Related topics:

BiodiversityFood SecurityAgriculture, Food and BeverageSustainable DevelopmentClimate Change


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