Plant pandemics are affecting up to 30% of major food crops - and they're getting worse
Climate change will likely exacerbate these outbreaks, researchers say. Image: REUTERS/Navesh Chitrakar
Shirley Cardenas
Researcher and Writer, McGill University

Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale
Stay up to date:
Food Security
License and Republishing
World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.
The views expressed in this article are those of the author alone and not the World Economic Forum.
Global Agenda
The Agenda Weekly
A weekly update of the most important issues driving the global agenda
Subscribe
You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.
More on Food SecuritySee all
More on Food Security
See all