Climate Change

European farmers are turning to tech and tradition to fight climate change. Here's how

Farmers in Spain and Italy are turning to ancient and modern techniques to safeguard production of regional favorites like olive oil and Prosecco as climate change forces them to rapidly adapt.

Climate change ... farmers are adopting new measures to keep producing olive oil and Prosecco. Image: Unsplash/Richard Bell

Charlie Devereux
Lead Writer for Iberia, Reuters
Antonella Cinelli
Giornalista Presso, Reuters
Corina Pons
Senior Correspondent, Reuters
Share:
Our Impact
The Big Picture
Explore and monitor how Climate Change is affecting economies, industries and global issues
A hand holding a looking glass by a lake
Crowdsource Innovation
Get involved with our crowdsourced digital platform to deliver impact at scale
Stay up to date:

Climate Change

Discover

What’s the World Economic Forum doing about climate change?

Have you read?

Don't miss any update on this topic

Create a free account and access your personalized content collection with our latest publications and analyses.

Sign up for free

License and Republishing

World Economic Forum articles may be republished in accordance with the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International Public License, and in accordance with our Terms of Use.

The views expressed in this article are those of the author alone and not the World Economic Forum.

Related topics:
Climate ChangeItalyAgriculture, Food and BeverageAgritech
Share:
World Economic Forum logo
Global Agenda

The Agenda Weekly

A weekly update of the most important issues driving the global agenda

Subscribe today

You can unsubscribe at any time using the link in our emails. For more details, review our privacy policy.

4 breakthrough actions to decarbonize steelmaking

Charles Pacini

November 29, 2023

About Us

Events

Media

Partners & Members

  • Join Us

Language Editions

Privacy Policy & Terms of Service

© 2023 World Economic Forum