Future of the Environment

Why more land-based fish farms could improve global food security

There are many advantages of freshwater fish farming, including sustainability and cost. Image: REUTERS/Sukree Sukplang

Ben Belton

Assistant Professor of International Development, Michigan State University

Wenbo Zhang

Lecturer in Fisheries and Life Science, Shanghai Ocean University

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Future of the Environment

Grieg Seafood's salmon farm in Clio Channel, Broughton Archipelago, British Columbia, Canada, in partnership with the Tlowitsis First Nation. Image: David Stanley/Flickr, Creative Commons
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Related topics:

Future of the EnvironmentThe OceanBiodiversityFood SecurityAgriculture, Food and Beverage

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