Scientists have created a three-dimensional atlas of the oxygen-deficient zones in the world's oceans to better understand how they change over time.
Financial incentives from the Mozambique Urban Sanitation Project have proved successful in improving water and sanitation access across the country.
Members of the WTO have been negotiating rules for two decades to stop harmful fisheries subsidies. Will they fulfil their commitment to protect the ocean?
The World Economic Forum’s Global Shapers Community, a network of young people who volunteer their time and experiences to drive dialogue, action and change celebrates its 10 Year Anniver...
The ocean plays a huge role in regulating the climate. As we head to COP26, Radio Davos dips into tropical and Arctic waters and speaks to the UN oceans tsar.
Researchers in Australia have come together to develop a seawall to provide habitats for marine life in Sydney Harbour.
Researchers have created a model, tracking the pathways of land-based micro and macro-plastics to the sea.
To stop global warming and achieve all 17 SDGs, urgent action is needed to reduce emissions, reverse biodiversity loss and invest in renewable energy.
An update to the IUCN's Red List of Threatened Species shows hope for four commercially fished tuna species - but work remains to protect marine life.
The Mayflower Autonomous Ship (MAS) uses AI and energy from the sun to independently traverse the ocean, gathering vital data to expand our understanding of the factors influencing its he...
Under its new Director General, the WTO is within reach of a deal 20 years in the making that will bring immense benefit for ocean life.
The ocean is our lifeline but its present and future health is under threat. These innovators from around the world have the solutions that can help.
Anthropogenic mass - basically everything humans have built - is now thought to weigh the same as all the planet's living biomass, according to a new study.
When fish die naturally, their bodies and the carbon they contain sink to the depths of the ocean. Yet when fished, this carbon is released into the atmosphere as CO2.
Overfishing is a social injustice. To end it, we need to eliminate the harmful fisheries subsidies that are overexploiting the ocean's resources.